Our hand made pastries are to die for.

Stephen Day – our owner and pastry chef – cooks everything by hand onsite. Nothing comes out of a box at La Vosh, everything is hand made on the premises. If you want authentic French delicacies, cakes and pastries made the old fashioned way drop in some time.

Below is a list of what we offer.

  • Brioche Plain/Sour Cherry
  • Croissants/Ham and Cheese/Almondine
  • Danish – a variety of flavours
  • Pain Au Chocolate
  • BelgianĀ DonutĀ Rings and jam filled varieties
  • Spinach and Fetta / Tomato and herb Ciabatta pizzas (Weekends only)
  • Sourdough Bagettes/Sourdough Cobs. We use our own mother culture, a La Vosh Signature. (Weekends only)
  • New York Style Bagels- Variety of flavoursBrisbane patisserie
  • French Vanilla Slice
  • Chouxepaste : Eclairs chocolate glace and custard cream filled
  • Lemon Citrus tarts/Lemon Meringue Tarts
  • Cherry Almondine Tarts
  • Fresh Strawberry Custard tarts
  • Chunky Pies/New Zealand Style Sausage rolls
  • White Chocolate/Dark Chocolate Mud Cakes
  • Chocolate Truffle Cakes
  • Gateaux
  • French pastries and cakes
  • Sandwich Bar for all your filled bagel options

We could go on forever…………….

Are you hungry yet ????????????????????????




  1. mike callan says:

    I have only just discovered your wonderful,authentic Jewish bakery.Fantastic.Wishing you every success.Shalom!


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